Black Walnut Buttermilk Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 eggs
    1 c. cooking oil
    2 c. flour
    1 c. buttermilk
    1 tsp. soda
    1/2 tsp. salt
    1 1/2 c. sugar
    1 c. buttermilk
    1 stick margarine
    1 tsp. soda
    1 tsp. vanilla
    1 c. black walnuts, chopped
Preparation
    Combine sugar, eggs, cooking oil, flour, buttermilk, soda and salt.
    Pour batter into a 9 x 13-inch cake pan.
    Bake at 300\u00b0 for 1 hour.

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