Black Walnut Buttermilk Cake - cooking recipe
Ingredients
-
1 1/2 c. sugar
2 eggs
1 c. cooking oil
2 c. flour
1 c. buttermilk
1 tsp. soda
1/2 tsp. salt
1 1/2 c. sugar
1 c. buttermilk
1 stick margarine
1 tsp. soda
1 tsp. vanilla
1 c. black walnuts, chopped
Preparation
-
Combine sugar, eggs, cooking oil, flour, buttermilk, soda and salt.
Pour batter into a 9 x 13-inch cake pan.
Bake at 300\u00b0 for 1 hour.
Leave a comment