Fresh Apple Cake - cooking recipe

Ingredients

4 c. apples, peeled and diced
2 c. sugar over apples (let stand 1 hour, stirring occasionally)
3 c. flour
1/2 tsp. nutmeg or cinnamon
1/2 tsp. salt
2 tsp. soda
1 c. vegetable oil
1 tsp. vanilla
2 eggs, beaten

Preparation

Add dry ingredients to apple mixture.
Add oil, vanilla and eggs.
Pour into greased pan.
Bake 1 hour and 15 minutes at 350\u00b0. Apple mixture is first 2 ingredients (apples and sugar).
This is also good made with fresh pears.