Jeanette'S Hot Dip - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1/2 c. Miracle Whip
    2 Tbsp. chopped green onions
    4 oz. shredded Swiss cheese
    1/2 c. crushed Ritz crackers
    8 slices bacon, fried crisp and crumbled
Preparation
    Soften cream
    cheese in microwave.
    Mix in next 3 ingredients. Microwave 4 minutes.
    Sprinkle bacon and cracker crumbs and microwave until hot.
    Serve with Ritz crackers.

Leave a comment