Microwave Caramel Popcorn - cooking recipe

Ingredients

2 paper grocery bags
popcorn
2 tsp soda
1/2c dark Karo syrup
2 sticks butter
2 c brown sugar

Preparation

Double the grocery bags one inside the other.
Pour in the popcorn until it fills up 1/2 way.
Bring to a boil Karo syrup, butter, and brown sugar.
Let it boil for 5 minutes.
Remove from stove add 2 tsp soda and stir.
Pour over popcorn in the bag and stir around, make sure the popcorn is well covered.
(Roll bag) Put in the microwave for 45 seconds.
Do this 7 times.
After each interval of 45 seconds, shake the bag very well.
After the last time pour out popcorn onto wax paper.
separate and cool.