Chocolate Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    1 stick oleo
    1 c. water
    1/2 c. Crisco
    4 Tbsp. cocoa
    1/2 c. buttermilk
    2 eggs, slightly beaten
    1 tsp. soda
    1 tsp. cinnamon
    1 tsp. vanilla
Preparation
    Sift sugar and flour together.\tPut oleo, water, Crisco and cocoa
    into
    saucepan;
    bring
    to boil.
    Pour over sugar, flour and mix well.
    Add buttermilk, eggs, soda, cinnamon and vanilla. Pour
    into\ta 16 x 11-inch greased pan.
    Bake for 20 minutes
    at 400\u00b0.
    Five
    minutes
    before
    cake\tis done, make Icing.

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