Sauce - cooking recipe

Ingredients

1 sq. unsweetened chocolate, melted
1 tsp. butter
1/2 c. water
1 c. milk
1 c. sugar
pinch of salt
1/2 tsp. vanilla

Preparation

Add butter, water and milk to chocolate and bring to a boil. Stir in sugar and salt.
Cook slowly for 30 minutes.
Add vanilla.
Serves 4.