Oriental Chicken Wings - cooking recipe

Ingredients

4 lb. chicken wings
1/2 c. soy sauce
1 c. dark brown sugar
1 Tbsp. grated ginger
2 garlic cloves, minced

Preparation

Cut off wing tips and cut wings into 2 pieces.
Marinate overnight.
Bake at 325\u00b0 for 30 minutes.
Turn each wing piece and bake another 20 minutes or until tender and slightly crisp.