Pizza - cooking recipe

Ingredients

2 to 2 1/2 c. unsifted all-purpose flour
1 pkg. RapidRise dry yeast
2/3 c. very warm water
1/2 tsp. salt
1 Tbsp. olive oil
1 Tbsp. honey

Preparation

Combine flour, yeast and salt.
In a 1-cup measuring cup, combine water, oil and honey. Stir into flour mixture.
Knead and place into a well-greased glass bowl.
Let rise in warm place, covered, until double (2 hours).
Roll out to size of 14-inch pizza pan.
Sprinkle pan with cornmeal.
Place dough and roll edges. Top with 1 cup spaghetti sauce, Mozzarella cheese and favorite toppings.
Bake at 400\u00b0 for 20 minutes. If desired, lightly brush edge of crust with oil before baking.