Hamburger-Vegetable Soup - cooking recipe

Ingredients

1 1/2 lb. hamburger
3 c. water
3 medium carrots, chopped
2 large potatoes, cubed
1 small onion, chopped
1 large can tomatoes
1 tsp. salt
pepper to taste
1 tsp. Kitchen Bouquet
1 bay leaf
1/8 tsp. basil leaf

Preparation

Brown hamburger and drain.
Add water and rest of ingredients. Heat to boiling.
Lower heat and cover.
Simmer 30 minutes to 1 hour until vegetables are tender.