Chocolate Zucchini Loaf - cooking recipe
Ingredients
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2 sq. (1 oz. each) unsweetened chocolate, coarsely chopped
2 c. biscuit mix
1 1/2 c. shredded zucchini
3/4 c. granulated sugar
1/3 c. salad oil
3 large eggs
1 tsp. real vanilla extract
2 1/2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
3/4 c. chopped walnuts
confectioners sugar (optional)
Preparation
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In small heavy saucepan, over low heat, melt chocolate, stirring constantly; remove from heat.
Or, in small glass bowl, microwave chocolate on High for 2 to 3 minutes, stirring after each minute.
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