"Seven Day" Slaw(From Hudson'S Restaurant In Hilton Head, South Carolina) - cooking recipe
Ingredients
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1 head cabbage
1 red onion
1/3 c. sugar
1 c. oil
1 c. vinegar
2 Tbsp. sugar
1/2 Tbsp. dry mustard
1/2 Tbsp. salt
1/2 Tbsp. black pepper
Preparation
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Slice cabbage and onion thinly or shred them.
Toss with 1/3 cup sugar.
Mix remaining ingredients; bring to a boil.
Pour boiling mixture over cabbage.
Let set and, in 5 minutes, mix. Chill in refrigerator and serve on leaves of romaine.
Serves 4.
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