Hot, Hearty Golden Puff - cooking recipe

Ingredients

1 stack pack Premium crackers
3/4 lb. Velveeta cheese, sliced
2 Tbsp. chopped onion
2 1/2 c. milk
4 eggs, beaten
1/2 tsp. dry mustard
dash of pepper (1/8 tsp.)

Preparation

Place half of the crackers in a 12 x 8-inch baking dish. Cover with Velveeta slices and onions.
Top with remaining crackers.
Combine milk, eggs and seasonings.
Pour over crackers. Let stand 1 hour and bake in a slow oven at 325\u00b0 for 40 minutes. Makes 8 to 10 servings.