Microwave Denver Sandwiches - cooking recipe

Ingredients

3 Tbsp. chopped green pepper
2 Tbsp. chopped onion
2 tsp. butter or margarine
3 eggs
1/2 c. fully cooked chopped ham
1 Tbsp. milk
1/8 tsp. dry mustard
1/8 tsp. salt
1/8 tsp. pepper
bread or toast

Preparation

Combine green pepper, onion and butter in small mixing bowl. Microwave at High 1 to 2 1/2 minutes or until vegetables are tender.
Stir in eggs, chopped ham, milk and seasonings.
Pour into two small saucers.
Microwave at High 2 to 5 minutes or until eggs are almost set, pushing cooked portions toward center of dish and rotating saucers once or twice during cooking.
Serve open-face or as sandwiches with bread or toast.
Serves 4.