Chicken Casserole - cooking recipe

Ingredients
    4 c. tortilla chips
    2 Tbsp. vegetable oil
    1 c. chopped onion
    1 can cream of chicken soup
    1 can Ro-Tel tomatoes with chilies
    1 1/3 c. chicken broth
    4 c. diced, cooked chicken
    2 c. grated American cheese
Preparation
    Saute onion in oil.
    Add soup, Ro-Tel tomatoes and chicken broth.
    Simmer 5 minutes.
    In casserole, layer 1/2 chicken, 1/2 tortilla chips, 1/2 sauce and 1/2 cheese.
    Repeat!
    Bake at 350\u00b0 for about 45 minutes.

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