Chicken Casserole - cooking recipe
Ingredients
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4 c. tortilla chips
2 Tbsp. vegetable oil
1 c. chopped onion
1 can cream of chicken soup
1 can Ro-Tel tomatoes with chilies
1 1/3 c. chicken broth
4 c. diced, cooked chicken
2 c. grated American cheese
Preparation
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Saute onion in oil.
Add soup, Ro-Tel tomatoes and chicken broth.
Simmer 5 minutes.
In casserole, layer 1/2 chicken, 1/2 tortilla chips, 1/2 sauce and 1/2 cheese.
Repeat!
Bake at 350\u00b0 for about 45 minutes.
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