Quick Ham Croquettes - cooking recipe

Ingredients

4 Tbsp. Spry (Crisco)
5 Tbsp. flour
1 tsp. salt
1/8 tsp. pepper
1/2 tsp. mustard
1 tsp. onion juice
1 c. milk
2 c. cooked ham
coarsely ground crushed corn flakes or fine bread crumbs
1 egg, slightly beaten with 1 Tbsp. water

Preparation

Melt Spry in saucepan.
Add flour, salt, pepper, mustard and onion in juice and blend.
Add milk and cook until thick and smooth, stirring constantly.
Add ham and blend.
Spread mixture in an 8 x 8-inch pan and chill until stiff.
Then cut into 8 triangles by cutting mixture twice from corner to corner, then twice more through center from side to side.