Tortilla Roll-Up - cooking recipe

Ingredients

1 pkg. flour tortillas
1 lb. thinly sliced ham
1 lb. thinly sliced turkey
1 lb. thinly sliced pastrami
1 (8 oz.) pkg. cream cheese
1 (12 oz.) pkg. shredded Mozzarella cheese
1 carton dill dip
spicy brown mustard
lettuce leaves

Preparation

Spread cream cheese on 1/2 of each tortilla.
Add thin slices of each kind of meat.
Spread with small amounts of dill dip and mustard.
Sprinkle with cheese.
Add lettuce leaves and roll into a tight roll.
May be rolled in paper towels and refrigerated or serve immediately.
Makes great picnic sandwiches.