Hot Or Cold Pasta Shell Tuna Salad - cooking recipe

Ingredients

1 (16 oz.) box medium pasta shells
2 c. chopped tomato
1 can large pitted olives sliced
2 small cans (7 1/2 oz.) solid white tuna
1 small onion
1/2 small bottle Italian salad dressing
1 c. cubed Cheddar cheese

Preparation

Cook pasta according to directions.
Drain tuna.
In a large bowl, mix together the pasta, tuna, tomatoes, olives and onion, then the cubed meat last.
Add the salad dressing according to taste.
Top with grated Parmesan cheese (if desired).
Great for parties, lunch or a light dinner.
You can add celery or green peppers, whatever you like!
Serves 8 to 10.