Microwave Croutons - cooking recipe

Ingredients

1/4 c. butter or margarine
4 c. French bread cubes
2 tsp. salad seasoning

Preparation

Place butter in a 2-quart shallow baking dish.
Microwave on High for 35 seconds or until melted.
Stir in salad seasoning. Add bread cubes. Stir gently to coat.
Microwave on High 4 1/2 to 5 minutes, stirring 2 or 3 times. Cool.
(Croutons will crisp as they cool.)
Store croutons in an airtight container.