Spaghetti Casserole - cooking recipe
Ingredients
-
1 lb. hamburger
1 large can tomatoes
1 c. sliced carrots
1 c. tomato sauce
1 tsp. chili powder
5 c. spaghetti, cooked
1 c. chopped celery
1 c. chopped onions
salt and pepper to taste
American cheese slices
Preparation
-
Brown meat; combine spaghetti, meat, tomatoes, celery, carrots and onions in 11 x 15 x 2-inch baking dish.
Combine remaining ingredients except cheese in saucepan.
Heat, pour over spaghetti mixture and mix well.
Cover and cook at 350\u00b0 for 1 hour or until carrots are done.
Top with cheese during last 2 or 3 minutes of baking.
Leave a comment