Turtle Candy - cooking recipe
Ingredients
-
4 1/2 c. sugar
1 tall can Pet milk
3/4 stick oleo
1 1/2 qt. pecans
1 (12 oz.) pkg. chocolate chips
1 pt. Marshmallow Creme
Preparation
-
Combine sugar, milk and oleo.
Cook 7 minutes after it comes to a boil.
Time carefully.
Pour mixture over pecans, chocolate chips and Marshmallow Creme.
Stir until chips melt, about 1 minute.
Spoon on waxed paper.
Makes 5 1/2 pounds.
Leave a comment