Sandwich Spread - cooking recipe

Ingredients
    1 c. vinegar
    1 c. sugar
    2 large onions
    1 c. mustard
    12 green and red peppers
    4 Tbsp. flour
    1 c. oleo
Preparation
    Mix flour, sugar, vinegar and mustard.
    Grind peppers and onions.
    Add to first mixture.
    Bring to a boil and cook until thick.
    Salt to taste.
    Remove from heat and stir in oleo.
    Mix well. Seal in hot pint jars.

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