Sandwich Spread - cooking recipe
Ingredients
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1 c. vinegar
1 c. sugar
2 large onions
1 c. mustard
12 green and red peppers
4 Tbsp. flour
1 c. oleo
Preparation
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Mix flour, sugar, vinegar and mustard.
Grind peppers and onions.
Add to first mixture.
Bring to a boil and cook until thick.
Salt to taste.
Remove from heat and stir in oleo.
Mix well. Seal in hot pint jars.
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