Peanut Butter Brownies - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. brown sugar
1/2 c. shortening
1/2 c. peanut butter
1 egg
2 Tbsp. water (part vanilla)
1 1/4 c. flour
3/4 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
1 c. semi-sweet chocolate chips

Preparation

Combine and cream until smooth sugar, brown sugar, shortening and peanut butter.
Add the egg, vanilla and water.
Add the dry ingredients to the creamed mixture.
Stir in the chocolate chips. Spread in a 9 x 13-inch greased pan and bake 15 to 20 minutes at 350\u00b0 to 375\u00b0 (bars get golden brown).
Cool well before cutting.