Bertha'S Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
10 crackers
1/4 c. chopped green pepper
ketchup
1 egg
1 c. tomato juice
pinch of sage
Preparation
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Mix all ingredients except ketchup.
Put in a loaf pan and spread ketchup over the top. Bake at 350\u00b0 for 1 hour.
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