Oriental Seafood Stir-Fry - cooking recipe

Ingredients

1 Tbsp. oil
1 pkg. Louis Kemp crab delights
1 (10 oz.) pkg. frozen oriental style vegetables
1/2 tsp. garlic powder
1/2 tsp. ground ginger
seasoning packet found in frozen vegetables

Preparation

Heat oil in large skillet until hot.
Add crab delights and vegetables; cook and stir over medium-high heat for 2 minutes.
Add the garlic powder, ground ginger and seasoning packet.
Stir well. Cook 1 minute longer.
Serve immediately over cooked rice.
Serves 3. Easy to make and delicious!