Goulash - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 jar Ragu spaghetti sauce
1 box rotini curly noodles
1 c. macaroni
2 small cans mushrooms
1 1/2 oz. pepperoni
1 c. extra wide egg noodles

Preparation

Brown ground beef and drain well.
Add spaghetti sauce, mushrooms and pepperoni.
Add salt and pepper to taste.
Cook on low heat for 2 to 3 hours.
Mix noodles together and cook as directed on packages.
Serve with sauce on top of noodles and sprinkle with shredded Mozzarella cheese.