Peanut Butter Pie - cooking recipe

Ingredients
    1 chocolate graham cracker or cookie pie crust
    1 pkg. (8 oz.) cream cheese
    1 c. creamy peanut butter
    1 tsp. vanilla
    1/4 c. sugar
    1 Tbsp. butter
    small container Cool Whip
Preparation
    Beat cream cheese, peanut butter, vanilla, sugar & butter until smooth.
    Fold in Cool Whip.
    Gently spoon into crust. Garnish with chocolate or cookie crumbs.

Leave a comment