Ingredients
-
1 c. soft margarine
1 egg
1/2 c. sugar
1 tsp. vanilla
2 c. sifted flour
1 c. finely chopped nuts
1 pkg. chocolate kisses
powdered sugar for rolling
Preparation
-
Blend together margarine, sugar, egg and vanilla until light and fluffy.
Add the flour and chopped nuts; beat on low speed until blended thoroughly.
Chill dough in refrigerator for 1 hour. Roll a small piece of dough about the size of a walnut around a kiss.
Place 2 inches apart on ungreased cookie sheet.
Bake at 350\u00b0 for 12 minutes.
Roll in powdered sugar after cooled.
Leave a comment