Shawn'S Hawaiian Fruit Cake - cooking recipe

Ingredients

1 c. chopped pecans
2 c. all-purpose flour
2 c. sugar
1 tsp. baking soda
2 eggs
1 (20 oz.) can crushed pineapple, undrained (sweetened or unsweetened)

Preparation

Preheat oven to 350\u00b0.
Grease a 9 x 13-inch pan.
In a mixing bowl, combine all ingredients until all mixed very well.