Pumpkin Bread - cooking recipe

Ingredients
    3 c. flour
    1 tsp. soda
    1 tsp. salt
    3 tsp. cinnamon
    2 c. sugar
    1/2 c. chopped nuts
    4 eggs, beaten
    2 c. cooked, mashed pumpkin
    1 1/4 c. melted shortening
Preparation
    Sift dry ingredients into large bowl.
    Add nuts; stir well. Form a well in center and add eggs, pumpkin and shortening.
    Stir well until moist.
    Pour into 2 well-greased loaf pans.
    Bake at 350\u00b0 for 45 to 50 minutes or until done.

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