Smorgasbord Cheesecake - cooking recipe

Ingredients

1 3/4 c. graham cracker crumbs
1/3 c. margarine
6 Tbsp. sugar
3 (8 oz.) pkg. cream cheese, softened
3 Tbsp. sour cream
4 eggs
3/4 c. sugar
1 Tbsp. vanilla
1 pt. sour cream
3 Tbsp. sugar
1 tsp. vanilla

Preparation

Mix together crumbs, margarine and 6 tablespoons sugar.
Press into bottom of ungreased 9 x 13-inch pan.
Mix together cream cheese and 3 tablespoons sour cream; blend until smooth.
Add eggs, one at a time, mixing well after each addition.