Fruity Treats - cooking recipe

Ingredients

1/2 c. margarine
1 (10 oz.) pkg. marshmallows
6 c. Fruity Pebbles or Cocoa Pebbles

Preparation

Melt margarine in microwave; mix in marshmallows.
Stir until marshmallows are well coated.
Cover and microwave about 1 1/2 minutes or until smooth when stirred.
Pour Fruity Pebbles, all at once, into marshmallows.
Stir until well mixed.
Press into 9 x 13-inch baking dish.
Press firmly with wax paper.
Cool and cut.