Pickled Okra - cooking recipe

Ingredients

3 1/2 lb. small okra pods
7 cloves garlic
7 small fresh hot peppers
1 qt. water
1/3 c. pickling salt
2 tsp. dill seed

Preparation

Pack okra tightly into hot sterilized jars, leaving 1/2-inch headspace.
Place a garlic clove and a hot pepper in each.