Barker Balls - cooking recipe

Ingredients
    1 (6 oz.) pkg. chocolate chips
    3 Tbsp. melted butter
    1 egg
    1 c. powdered sugar
    1 c. chopped walnuts
    2 c. miniature marshmallows
    shredded or flaked coconut
Preparation
    Melt butter (in a large saucepan) and chocolate on low heat. When melted, add egg; stir.
    Stir in powder sugar, nuts and marshmallows.
    Remove from heat.
    Blend well.
    Shape in balls. Roll in coconut.

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