Pineapple Cake - cooking recipe

Ingredients

2 c. sugar
2 eggs
1/2 tsp. salt
2 c. flour
2 tsp. soda
20 oz. crushed pineapple (with juice)
1 c. pecans
1 tsp. vanilla

Preparation

Blend dry ingredients; add remaining ingredients and bake at 350\u00b0 for 30 to 40 minutes or until center comes out clean when tested.