Andrea'S Chocolate Cream Filled Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1/3 c. cocoa
1 tsp. baking soda
3/4 tsp. salt
1/2 c. oil
1/2 c. sour milk (milk soured with 1 Tbsp. vinegar)
1 egg
1 tsp. vanilla
1/2 c. hot water

Preparation

Sift flour, sugar, cocoa, soda and salt.
Beat in oil, sour milk and egg; beat for 3 minutes.
Add hot water and vanilla.
Pour into 9 x 9-inch pan and bake at 350\u00b0 until a toothpick inserted in center comes out clean, approximately 25 minutes.