Million Dollar Fudge - cooking recipe

Ingredients

1 large can evaporated milk
4 1/2 c. white sugar
2 sticks oleo
3 bags milk chocolate chips (18 oz.)
1 1/2 tsp. vanilla
2 c. nuts

Preparation

Bring sugar and milk to a boil and boil constantly (while stirring) for 10 minutes.
Have oleo and chocolate chips in bowl. Add sugar and milk mixture to chips and oleo and beat quickly; beat, beat, beat.
Add vanilla and nuts.
Pour into large 13 x 9-inch pan and cool.
Makes 5 pounds.
Do not refrigerate.