Ingredients
-
1 3/4 c. flour
1/4 tsp. salt
1 tsp. baking powder
3/4 c. light brown sugar
3/4 c. granulated sugar
2 eggs
3/4 c. butter
1 tsp. vanilla
1 c. chopped nuts
Preparation
-
Mix together and drop by teaspoons onto buttered cookie sheet (1/2 teaspoon
dough for each cookie).
Bake at 375\u00b0 for 8 to 10 minutes.
Allow
to \"set\" for a minute on cookie sheet before removing.
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