Caramel Popcorn Balls - cooking recipe

Ingredients

1 c. granulated Sugar
3/4 c. Hot Water
1/2 c. Brown Sugar, packed
3 qt. Popped Corn

Preparation

Heat Sugar until melted and golden brown.
Add Hot Water carefully.
Add Brown Sugar and cook until mixture is like a soft ball.
Pour over Popped Corn and roll into balls.