Chocolate Torte - cooking recipe

Ingredients

1 stick margarine
1 c. flour
1 c. chopped nuts (English)
8 oz. softened cream cheese
1 c. confectioners sugar
1 large container Cool Whip
3 pkg. chocolate instant pudding
4 1/2 c. milk
1 tsp. vanilla

Preparation

Mix 1 stick margarine with 1 cup of flour until flaky.
Add 1/2 cup chopped nuts.
Press into a 9 x 13-inch pan.
Bake 12 minutes at 350\u00b0.
Cool.