Baked Beans - cooking recipe

Ingredients
    2 - 16 oz. pork and beans (drained)
    1/4 cup dark corn syrup OR 1/3 cup brown sugar
    1 small onion, chopped
    1 tsp prepared mustard
    1/4 cup catsup
    2 tsp Worcestershire sauce
Preparation
    Mix all ingredients well.
    Pour into a baking dish.
    Top with slices of uncooked bacon (optional).
    Cover and bake at 375 degrees for 40 to 45 minutes, until mixture becomes thick.
    Uncover and continue cooking until slightly brown and bacon is crisp.

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