Old Fashioned Pecan Pie - cooking recipe

Ingredients

4 eggs
1/4 tsp. salt
1 c. sugar
1/2 c. margarine
1 tsp. vanilla
1 1/4 c. light corn syrup
2 c. pecans, chopped
2 pie shells, unbaked

Preparation

Beat eggs until light and fluffy.
Add salt and sugar; beat until fluffy.
Add margarine and beat again.
Add vanilla, corn syrup, and nuts.
Beat well.
Pour into pie shells and bake at 325\u00b0 for 40 to 50 minutes.