Miracle Meringue - cooking recipe

Ingredients

1 Tbsp. cornstarch
1/2 c. water
3 egg whites
6 Tbsp. sugar
1/2 tsp. vanilla

Preparation

Cook cornstarch and water until clear; cool.
Beat egg whites and sugar until foamy.
Add cornstarch mixture and beat stiff. Add vanilla.
Spread on pie.
Bake at 350\u00b0 for 25 minutes.