Spinach Hors D'Oeuvres - cooking recipe

Ingredients

1 c. flour
1 tsp. salt
1 tsp. baking powder
3 eggs
1 c. milk
1/2 stick margarine, melted
12 oz. cheese, grated
1/2 onion, chopped
1 pkg. frozen, chopped spinach, cooked and drained

Preparation

Sift flour, salt and baking powder.
Beat eggs and milk.
Add margarine, cheese, onion and spinach.
Pour into a 9 x 13-inch greased pan. Bake at 350\u00b0 for 30 to 35 minutes.
Cool. Cut into small squares
or use small muffin tins.
Freezes well.