Mexican Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 c. chopped onions
garlic salt
1 Tbsp. chili powder
1 (8 oz.) can tomato sauce
1 can pinto or Ranch Style beans
cheese

Preparation

Brown hamburger meat, chopped onion and salt and drain.
Add chili powder, tomato sauce, water and beans.
Cook until done. Layer in casserole first Fritos or Doritos, then meat mixture, then grated cheese alternately.
Bake at 325\u00b0 for 20 minutes. Wash beans off.