Cinnamon Nut Waffles - cooking recipe

Ingredients

3 eggs
3 c. all-purpose flour
3/4 c. cooking oil
2 2/3 c. milk
2 Tbsp. baking powder
2 Tbsp. sugar
1 tsp. ground cinnamon
1/2 tsp. salt
3/4 c. finely chopped walnuts

Preparation

Heat waffle iron according to manufacturers directions.
In a large bowl, beat eggs with a rotary beater or mixer until fluffy. Beat in flour, oil, milk, baking powder, sugar, cinnamon and salt. Stir in nuts.
Pour batter onto center of hot waffle iron using the amount suggested by manufacturer.
Bake about 5 minutes or until golden brown.
Makes 16 servings.