Indian Fry Bread - cooking recipe

Ingredients

3 c. flour
1 1/3 c. warm water
1 1/4 tsp. baking powder
1/2 tsp. salt

Preparation

Mix dry ingredients.
Add water; knead until dough is soft. Stretch dough thin.
Tear off a piece at a time.
Poke a hole in the middle; drop into pot of hot lard or grease.
Brown both sides.
Serve hot with honey.