Hamburger Corn Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. onion, chopped
1 1/2 c. corn, drained
1 c. sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
1/4 c. pimento, chopped
3/4 tsp. salt
1/4 tsp. accent
1/2 tsp. pepper
3 c. cooked noodles
1 c. soft bread crumbs
3 Tbsp. butter, melted

Preparation

Brown meat; add onions and cook until tender, but not brown. Add soups, corn, seasonings and mix well.
Stir in noodles.
Pour into 2 quart casserole dish.
Mix crumbs and butter; sprinkle on top.
Bake at 350\u00b0 until heated through, about 30 minutes.