Fettuccine Alfredo - cooking recipe
Ingredients
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1 (12 oz.) pkg. fettuccine
1/2 c. butter (1 stick)
1 c. half and half
3/4 c. grated Parmesan cheese
1 egg yolk, beaten
2 Tbsp. parsley
Preparation
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Cook pasta (fettuccine) as directed on package.
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