Fettuccine Alfredo - cooking recipe

Ingredients
    1 (12 oz.) pkg. fettuccine
    1/2 c. butter (1 stick)
    1 c. half and half
    3/4 c. grated Parmesan cheese
    1 egg yolk, beaten
    2 Tbsp. parsley
Preparation
    Cook pasta (fettuccine) as directed on package.

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