Easy Beef Tips - cooking recipe

Ingredients

2 lb. lean sirloin or chuck, cut into bite size pieces
1 pkg. onion soup mix
1 can cream of mushroom soup
1 c. 7-Up

Preparation

Put beef in 2-quart casserole.
Sprinkle with dried onion soup mix.
Spoon on mushroom soup.
Add the 7-Up.
Cover and bake 4 hours at 275\u00b0.
Don't open oven while cooking.