Ingredients
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1 loaf French bread, cut lengthwise
butter
garlic salt
1 small carton sour cream
1 large can diced chiles
3/4 lb. each: Jack and Cheddar cheese
sliced olives
Preparation
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Spread French bread with butter, garlic salt and sour cream. Sprinkle with diced chiles and Jack and Cheddar cheeses.
Top with sliced olives.
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